Bricco Barbera d'Asti DOC
Description
D eep ruby red, Bricco shows excellent finesse and elegance with appealing hints of spices and fresh red fruit, such as cherry and cranberry. Very attractive taste, soft and structured, with the refreshing, tangy acidity that’s typical of the variety.
Details
> Grapes:
Barbera
> Vinification:
The grapes are crushed and destemmed immediately after picking. Fermentation and maceration with the skins in steel tanks with temperature control for 15-20 days for an optimal extraction of the colour.
> Ageing:
After being racked a few times, the wine matures and is usually bottled one year after harvest in autumn.
> Characteristics:
Accolades:
2019:
91 PTS JAMES SUCKLING
